Mussels And Wine
Mussels, Which Wine?
Mussels Marinara, quick and delicious.
What You Need To Know About Mussels And Wine
Mussels tend to be more popular in Europe than in North America. They can be prepared in a variety of ways for example, smoked, boiled, steamed or batter fried. You do have to watch out for a red-tide warning in which case mussels must not be eaten.
In addition to the wines mentioned in our food pairing table you might consider a Chenin Blanc or a Pinot Blanc.